I started as a dishwasher, and was one for about 9 or 10 months I'd say, if not a damn year. It wasn't until I broke my friggin' finger that I was moved over to the window and was made an official carry-out person. That lasted about half a year, when finally I was approached about getting some shifts as a waiter, and I leapt at the opportunity! From there, I worked doing both serving and carry-out until a Management spot opened up that all employees were allowed to interview for. So I took a chance and did it. To everyone's surprise, I got the gig! It was probably the best thing to have happened to me, going from measley dishwasher to an all-mighty Manager! I was proud and ready to go. However, that was when the negative aspects of Stoby's really started to shine.
It was utter chaos, and it still is! I look back and remember having to stay late and come in at times I wasn't even scheduled! It was like I didn't get the power, just the title! If I had known how much harder I would've ended up working, I wouldn't have even bothered with thinking about considering to interview! I guess that just comes with retrospect, the ability to say "What If...?" and wonder what would have come if you had went left instead of right. Everytime I work for someone, all these emotions and memories come flooding back, I don't know why I put myself through it! I lie, cause I do know. It's the people. I love'em, but not all of them, just the ones that were there when I started and have stayed on all this time. They became my friends, through the fights, parties, and all of that, some of them even became more like family. I think that dispite all the anger and hurt that come from working at Stoby's, I'll probably work for as many people as I can, for as long as I can, because that's just how much some of the people of Stoby's mean to me.
Anyway, my rant is done, I don't think that I even made sense, but I just had to get this out or it would be eating at me all night! I guess you could even say, I had to "Blog it Out!" Cliche, I know.
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